Welcome to The Glass Room, Clapham, Bedford. Country-house dining with a passion.

Discover our exciting new menu with vegan and vegetarian options as standard.

Menu

Nibbles

Warm Breads, homemade butter (V) (2,7) £4.50

Olives (V) (VE) £4

Starters

Soup of the Day, warm bread, homemade butter (V) (2,7) £6

Hot Smoked Salmon, beetroot, pickled radish, horseradish (5,14) £8

Goats Cheese Mousse, burnt apple puree, candied pecans (V) (7,10) £7

Chicken Caesar salad (2,5,7) £8.50

Woodland Mushroom Tart, mushroom ketchup, tarragon, parsnip crisps (V) (2,14) £7

Mains

10oz Dry Aged Rib Eye Steak, king oyster mushroom, caramelised shallots £28

Belly of Pork, braised pig cheek, champ potato, baby carrots, burnt apple (7,14) £18

Breast of Chicken, celeriac mash, baby leeks, mushroom cream (7,14) £16

Stone Bass, cauliflower, raisins, almonds, mint (5,7,10,14) £17

Roast Aubergine, smoky ratatouille, white bean puree (V) (7) £14

Chickpea & Cauliflower Curry, basmati rice (V) (1) £13

Sides

Creamed Potatoes (V) (7) £4

Garlic Roasted New Potatoes (V) £4

Wilted Greens (V) (7) £4

Cabbage & Bacon £4

House Salad (V) (VE) £4

Desserts

Dulce de leche Cheesecake, ginger crumb, rum raisin ice cream (V) (2,4,7) £8

Artisan Cheese Selection, crackers, chutney (1,2,7,14) £10

Cookies & ice cream (V) (2,4,7) £6

Caramelised Pineapple, mango sorbet, coconut - lime curd (V, VE) £8

Citrus Posset, blueberries, granola (V) (7,10) £6 

 

Allergen code

1 celery; 2 gluten; 3 crustaceans; 4 eggs;

5 fish; 6 lupin; 7 milk; 8 molluscs;

9 mustard; 10 nuts; 11 peanuts;

12 sesame seeds; 13 soya; 14 sulphur dioxide

 

Please call 01234 363281 for the most up-to-date menu